He serves on the advisory board of a number of technology startups, and has consulted to new and established companies as well as venture capital firms. In 2010, he was named entrepreneur-in-residence at Harvard Business School and is currently an IDEO Fellow. Previously he co-founded and served as CTO of IMVU, his third startup. In 2007, BusinessWeek named him one of the Best Young Entrepreneurs of Tech. In 2009, he was honored a TechFellow award in the category of Engineering Leadership.The Lean Startup m
More interestingly, though, was what happened to my deadlift during this time. It went from 405 in August of 2013 to 510 in June of 2014 (my first powerlifting meet). Some of that increase could certainly be due to the motivation of lifting in front of a crowd and being really “deloaded” for the first time, but I’m confident that a huge chunk of that 105-pound increase came from all the extra horizontal pulling I’d done.
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However, the research that does exist challenges traditional views on carbohydrate and anaerobic performance. Despite the common belief that carbohydrate is the sole fuel source for weight training, intramuscular triglyceride is used during short term heavy resistance training  and likely becomes an increasingly viable fuel source for those adapted to high-fat low-carbohydrate diets. While some might suggest that this implies a ketogenic diet could be a viable option for contest preparation, a trend of de